Mahlab
An aromatic spice made from the cherry-pit-like seeds inside Saint Lucie cherry stones — a defining flavor of Greek, Turkish, Lebanese, and Egyptian Easter and holiday breads.
Foods with exactly 6 letters that begin with M — full profile for each.
You're looking for 6-letter foods starting with M — here are 3 matches, each linked to a full profile.
An aromatic spice made from the cherry-pit-like seeds inside Saint Lucie cherry stones — a defining flavor of Greek, Turkish, Lebanese, and Egyptian Easter and holiday breads.
A light, airy dessert or savoury preparation made by folding whipped cream or beaten egg whites into a flavoured base — chocolate mousse is the most celebrated version, with its intense dark chocolate flavour suspended in a barely-set, cloud-like texture; salmon mousse is the classic savoury counterpart.
Two completely different foods share this name — the American muffin is a quick-bread cake baked in a cup mould, sweet and domed, sold in coffee shops worldwide; the English muffin is a flat, yeast-leavened bread cooked on a griddle, split and toasted, and used for Eggs Benedict; they are unrelated.
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