Almonds
The seed of a small Mediterranean tree related to peaches and apricots, eaten raw, roasted, in baking, and processed into milk, flour, oil, and the famous Sicilian marzipan.
Foods with exactly 7 letters that contain M — full profile for each.
You're looking for 7-letter foods containing M — here are 6 matches, each linked to a full profile.
The seed of a small Mediterranean tree related to peaches and apricots, eaten raw, roasted, in baking, and processed into milk, flour, oil, and the famous Sicilian marzipan.
A uniquely British yeasted bread product — a thick, spongy disc riddled with hundreds of small holes that form during cooking on a griddle; the holes make crumpets perfect for absorbing butter, which melts through the holes from the top surface; a winter breakfast comfort food inseparable from British tea culture.
Young green soybeans boiled or steamed in their fuzzy pods and salted — a Japanese drinking snack (*otsumami*) and now a globally popular bar food and protein-rich starter.
A delicate French sandwich cookie of almond meringue shells with a smooth filling — visually iconic, technically demanding.
A sharp condiment made from ground mustard seeds, vinegar, and water — one of the world's oldest cultivated spices, with regional traditions ranging from yellow American hot dog mustard to coarse French moutarde to fiery English variants.
A Japanese technique of dipping seafood and vegetables in a light flour-water-egg batter and frying them quickly in hot oil to a crisp lacy crust.
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