Biryani
A layered rice dish of long-grain basmati cooked with spiced meat or vegetables, born from Persian–Mughal kitchens and refined across the Indian subcontinent.
Foods with exactly 7 letters that end with I — full profile for each.
You're looking for 7-letter foods ending with I — here are 6 matches, each linked to a full profile.
A layered rice dish of long-grain basmati cooked with spiced meat or vegetables, born from Persian–Mughal kitchens and refined across the Indian subcontinent.
Korean "fire meat" — thinly sliced beef marinated in soy sauce, pear or apple juice, sesame oil, and garlic, then grilled over charcoal or cooked on a tabletop grill.
Sicily's defining pastry — crisp fried pastry tubes filled with sweetened sheep's-milk ricotta, studded with candied orange peel or chocolate chips, served at every Sicilian celebration.
Soft Italian dumplings made of potato, semolina, or ricotta — pillowy, lightly chewy, served with butter, brown butter, sauce, or in broth.
Thailand's national noodle dish — rice noodles stir-fried with egg, bean sprouts, and choice of protein in a tangy-sweet tamarind sauce, finished with crushed peanuts, chilli flakes, and a squeeze of lime.
Poland's beloved stuffed dumplings — unleavened dough folded around potato-cheese, sauerkraut-mushroom, or fruit fillings, boiled then pan-fried in butter with onions; Poland's most recognisable culinary export.
Adjust the filter in the sidebar, or jump to all 7-letter foods, all foods that end with I, or the full foods index.