Gochugaru
Korean coarse red chili flake — bright, sun-dried, with a fruity sweetness behind the heat — and the defining color of kimchi.
Spices pronounced in 4 syllables that contain G — full profile for each.
You're looking for 4-syllable spices containing G — here are 4 matches, each linked to a full profile.
Korean coarse red chili flake — bright, sun-dried, with a fruity sweetness behind the heat — and the defining color of kimchi.
The pale-green seed pod of a tropical ginger relative — the "queen of spices" and one of the world's most expensive flavorings by weight.
Unripe pepper berries preserved in brine or freeze-dried — soft, fresh, and herbaceous compared to their dried-black cousins.
Tiny matte-black seeds (also called kalonji or black caraway) with an onion-oregano savor — dusted on naan, pickles, and Bengali fish.
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