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Alfalfa Sprouts
Tender, threadlike sprouts of the alfalfa legume — fresh, mildly nutty, and mostly used raw in sandwiches and salads, despite occasional safety concerns about raw sprouts.
You're looking for 14-letter foods containing P — here are 5 matches, each linked to a full profile.
List of 14-letter Foods that contain P
2
Kung Pao Chicken
A classic Sichuan stir-fry of diced chicken, dried chillies, Sichuan peppercorns, and peanuts in a tangy sauce — one of the most widely known Chinese dishes internationally, with a troubled name history.
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Pandanus Leaves
Long sword-shaped tropical leaves used as the vanilla of Southeast Asia — adding a distinctive grassy, nutty, faintly floral aroma to rice, sweets, and curries.
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Parmesan Cheese
An aged, hard cow's-milk cheese made for centuries in northern Italy — the most-imitated cheese in the world, with the genuine *Parmigiano-Reggiano* protected by EU law.
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Victoria Sponge
Britain's quintessential celebration cake — two light, equal-weight sponge layers sandwiched with raspberry jam and whipped cream (or buttercream), dusted with icing sugar; named after Queen Victoria, who ate a slice of sponge cake with her afternoon tea, and now judged at every village fête in Britain.
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