Cactus Pear
A magenta-fleshed prickly cactus fruit (also called prickly pear or tuna) with a sweet melon-watermelon flavor — heavily harvested in Mexico, Sicily, and the American Southwest.
8 fruits ending with the letter R — each with origin, classification, and notes.
This page lists fruits that end with R. 8 fruits are detailed below. Each entry below is a doorway into a full profile — not just a name on a list.
A magenta-fleshed prickly cactus fruit (also called prickly pear or tuna) with a sweet melon-watermelon flavor — heavily harvested in Mexico, Sicily, and the American Southwest.
A bred-for-extreme chili pepper that held the Guinness record as the world's hottest from 2013 to 2023, with an averaged 1.6 million Scoville heat units.
A diverse family of fiery fruits from the Capsicum genus — used fresh, dried, smoked, ground, and fermented across nearly every world cuisine.
The largest seed in the plant kingdom — a giant Seychelles double-coconut weighing up to 25 kg, so rare that each individual fruit is government-tracked.
An ancient European fruit that must be eaten after it has partially rotted (bletting) — small, brown, and unprepossessing, with a sweet, apple-butter-like flesh consumed only after frost has softened it; beloved in medieval Europe, nearly forgotten today.
The Asian pear — round, apple-shaped, with golden-yellow skin and exceptionally crisp, juicy, grainy white flesh; doesn't soften like European pears but is eaten firm and crunchy, with a clean sweet flavour.
A Russian heritage cultivar of small ornamental-style pears, often used for preserves and country-style cookery, prized for hardiness in cold climates.
A pome fruit of the rose family — closely related to apples but with grittier flesh and a teardrop shape, with thousands of varieties and a unique post-harvest ripening behavior.
Try fruits that start with R, or contain R anywhere. Or browse the full fruits index.