Fruits that end with O

List of Fruits That End With O

1

Avocado

Persea americana

A creamy single-seeded berry from Central America, beloved for its buttery flesh and unusually high content of monounsaturated fats.

2

Jalapeno

Capsicum annuum

A medium-hot Mexican chili pepper with thick walls and bright vegetal heat — eaten fresh, pickled, smoked into chipotles, or stuffed and breaded.

3

Kiwano

Cucumis metuliferus

An African horned melon with bright orange spiky skin and electric-green jelly flesh — striking enough to be sold as decoration, with a mild banana-cucumber-lime flavor.

4

Lulo

Solanum quitoense

A bright orange Andean fruit (also called naranjilla) that looks like a small tomato but tastes like a tart pineapple-citrus-rhubarb mash — a Colombian and Ecuadorian breakfast-juice essential.

5

Mango

Mangifera indica

A tropical drupe known as the "king of fruits" in South Asia, prized for its sweet, juicy flesh and grown across more than 100 countries.

6

Pomelo

Citrus maxima

The largest of all citrus fruits — a yellow-green Southeast Asian giant with thick pith and sweet, mild grapefruit-like flesh, an ancestor species of the modern grapefruit.

7

Tamarillo

Solanum betaceum

A small egg-shaped tropical fruit also called tree tomato, with tangy red-orange flesh that bridges fruit and vegetable in cooking.

8

Tangelo

Citrus × tangelo

A tangerine-pomelo hybrid with a distinctive nipple-like bump at the stem end — juicy, sweet-tart, easy to peel, and the genetic ancestor of several modern grocery citrus varieties.