Bisque
A rich, velvety French cream soup classically made from shellfish — lobster, crab, or shrimp — with the shells roasted and simmered to extract maximum flavour before straining smooth.
5 foods containing the letter Q — each with origin, classification, and notes.
Below are foods that contain the letter Q anywhere in the name. Each of the 5 foods below opens to a full profile.
| Bisque | Croque-Monsieur | Quesadilla | Quiche |
| Quinoa Bowl |
A rich, velvety French cream soup classically made from shellfish — lobster, crab, or shrimp — with the shells roasted and simmered to extract maximum flavour before straining smooth.
France's definitive hot sandwich — a grilled ham and cheese toastie topped with béchamel sauce and more cheese, then gratinéed until golden; add a fried egg on top and it becomes a croque-madame; a staple of French café menus since the early 20th century.
A Mexican tortilla folded over melted cheese (and often other fillings), griddled until the cheese is molten and the tortilla is crisp.
A French savoury custard tart in a shortcrust pastry shell — the classic Quiche Lorraine with bacon and cheese is the defining variant, but the format accommodates almost any filling.
A modern Western convenience meal of cooked quinoa topped with vegetables, proteins, and dressings — popularized in the 2010s as a "superfood" alternative to rice bowls and salads.
Try foods that start with Q, or end with Q. Or browse the full foods index.