1
Bay Bolete
Imleria badia
A bay-brown capped bolete with pores that bruise slowly blue, a common autumn edible of European forests.
This page lists mushrooms that end with E. 10 mushrooms are detailed below. Each entry below is a doorway into a full profile — not just a name on a list.
List of Mushrooms That End With E
2
Birch Bolete
Leccinum scabrum
A grey-brown capped bolete with a tall scaly stem, growing only under birch trees.
3
Black Truffle
Tuber melanosporum
A black warty underground ascomycete from oak woodlands of southern Europe, treasured as the diamant noir of French cuisine.
4
Chanterelle
Cantharellus cibarius
A trumpet-shaped golden-yellow mycorrhizal mushroom with false gills and an apricot scent, prized in European cuisine.
5
Lion's Mane
Hericium erinaceus
A cascading white tooth fungus that grows on hardwoods and tastes faintly of crab or lobster when cooked.
6
Maitake
Grifola frondosa
The Japanese name for Grifola frondosa, a layered rosette of fan caps with both culinary and medicinal value.
7
Shaggy Mane
Coprinus comatus
A tall, cylindrical white inkcap with shaggy scales that dissolves into black ink with age.
8
Shiitake
Lentinula edodes
An umber-brown East Asian wood-decomposing mushroom and the world's second most cultivated edible fungus.
9
Summer Bolete
Boletus reticulatus
A pale brown-capped bolete with a finely cracked surface, fruiting earlier than its porcini cousins.
10
White Truffle
Tuber magnatum
A pale tan underground ascomycete from the Piedmont hills, the most expensive edible mushroom in the world.
Looking for more mushrooms?
Try mushrooms that start with E, or contain E anywhere. Or browse the full mushrooms index.