7-letter Fruits that contain C

List of 7-letter Fruits that contain C

1

Acerola

Malpighia emarginata

A small bright-red Caribbean cherry-like fruit packed with extraordinarily high vitamin C — used in juices and supplements rather than fresh eating because of its short shelf life.

2

Apricot

Prunus armeniaca

A small velvet-skinned orange stone fruit with a brief season — eaten fresh, dried, or jammed across cuisines from Persian to Provençal.

3

Avocado

Persea americana

A creamy single-seeded berry from Central America, beloved for its buttery flesh and unusually high content of monounsaturated fats.

4

Coconut

Cocos nucifera

The seed of a tropical palm, technically a drupe rather than a nut, source of oil, milk, water, flesh, and one of the most-used ingredients in tropical cooking.

5

Plumcot

Prunus salicina × Prunus armeniaca

A 50/50 plum-apricot hybrid created by Luther Burbank in the 1880s — the original parent of pluots, apriums, and the entire modern stone-fruit hybrid family.