CUISINES

Cuisines that start with L

3 cuisines starting with the letter L — each with origin, classification, and notes.

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If you've been searching for cuisines that start with L, you'll find 3 detailed cuisines below. We're not interested in giving you only a list of names — every entry on this page links to a full profile with the kind of detail you'd actually want to know.

For cuisines, that means region, countries, staple ingredients, signature dishes, flavor profile, and techniques.

Table of contents 3 entries
LaoLebaneseLevantine

List of Cuisines That Start With L

    1

    Lao

    The cuisine of landlocked Laos, anchored by sticky rice, padaek fermented fish sauce, and bold herb-driven larb salads eaten with the fingers.

    2

    Lebanese

    An eastern Mediterranean cuisine of mezze, olive oil, citrus, and charcoal-grilled meats, often considered the most internationally recognized Levantine kitchen.

    3

    Levantine

    The shared cuisine of the eastern Mediterranean — Lebanon, Syria, Palestine, Jordan, and Israel — built on mezze, olive oil, grilled meats, and a deep wheat tradition.

About cuisines starting with L

That's our current list of cuisines starting with the letter L. We add new entries every week — if you have a favorite cuisine starting with L that isn't on this page, let us know and we'll write it up.

Looking for more? Try cuisines that end with L, or contain L anywhere in the name.