Kaffir Lime Leaf
The double-lobed, intensely citrus-perfumed leaves of a Southeast Asian lime — slivered into soups, curries, and stir-fries from Bangkok to Phnom Penh.
1 spice starting with the letter K — each with origin, classification, and notes.
If you've been searching for spices that start with K, you'll find 1 detailed spice below. We're not interested in giving you only a list of names — every entry on this page links to a full profile with the kind of detail you'd actually want to know.
For spices, that means origin, plant part, cuisines, flavor profile, and culinary uses.
The double-lobed, intensely citrus-perfumed leaves of a Southeast Asian lime — slivered into soups, curries, and stir-fries from Bangkok to Phnom Penh.
That's our current list of spices starting with the letter K. We add new entries every week — if you have a favorite spice starting with K that isn't on this page, let us know and we'll write it up.
Looking for more? Try spices that end with K, or contain K anywhere in the name.