Birch Bolete
A grey-brown capped bolete with a tall scaly stem, growing only under birch trees.
26 mushrooms containing the letter H — each with origin, classification, and notes.
Below are mushrooms that contain the letter H anywhere in the name. Each of the 26 mushrooms below opens to a full profile.
A grey-brown capped bolete with a tall scaly stem, growing only under birch trees.
A cultivated cluster mushroom from East Asia with marbled tan caps, the natural-coloured strain of bunashimeji.
The young white form of the world's most cultivated mushroom, Agaricus bisporus.
A dark cracked sterile growth that bursts from birch trunks in cold climates, valued in traditional folk medicine.
A trumpet-shaped golden-yellow mycorrhizal mushroom with false gills and an apricot scent, prized in European cuisine.
A bright sulphur-yellow and orange bracket fungus that grows in shelves on living and dead hardwood trees.
A cascading white tooth fungus that grows on hardwoods, related to lion's mane and equally edible.
A pale greenish-capped Amanita that causes the majority of fatal mushroom poisonings worldwide.
A hard yellow-brown warty ball with a purple-black interior, mildly toxic and often confused with edible puffballs.
A puffball-relative whose outer skin splits open into a many-pointed star to reveal a spore sac.
The classic wild meadow mushroom, ancestor of the cultivated button and a staple of late-summer foraging.
A spring-fruiting white Amanita with the same liver-destroying amatoxins as the death cap.
A cream-buff cap mushroom with soft tooth-like spines instead of gills, beloved by beginner foragers for its safety and flavour.
A large rosette of grey-brown fan-shaped caps that fruits at the base of oaks, also known as maitake in Japan.
A large fragrant white meadow agaric smelling of aniseed, growing in grass enriched by livestock.
A shelf-forming pale grey to tan mushroom that grows in overlapping clusters on hardwood logs, both wild and widely cultivated.
A tall scaly mushroom of grasslands with a wide-spreading cap and a snake-skin stem, much-loved as an edible "schnitzel."
A shiny lacquered bracket fungus used for centuries in East Asian medicine, sometimes called the "mushroom of immortality."
A tall, cylindrical white inkcap with shaggy scales that dissolves into black ink with age.
An umber-brown East Asian wood-decomposing mushroom and the world's second most cultivated edible fungus.
A cream-coloured spring-fruiting field mushroom, traditionally appearing in Europe around St George's Day on 23 April.
A phallic-shaped fungus topped with a foul black slime, evolved to attract flies that disperse its spores.
A bright sulphur-yellow clustered mushroom of stumps and dead wood, bitter and toxic but easy to recognise.
A cultivated cream-coloured cluster mushroom from East Asia, often sold under the name bunashimeji.
A pale tan underground ascomycete from the Piedmont hills, the most expensive edible mushroom in the world.
A bright orange-yellow jelly fungus that fruits on dead hardwoods after rain, harmless if usually flavourless.
Try mushrooms that start with H, or end with H. Or browse the full mushrooms index.